Our people shape our sustainability story
Banquette seating has long been rooted in hospitality. Restaurants, hotel lounges, airport terminals and cafés have used it to maximise space, create atmosphere and encourage people to stay longer. For years, the workplace observed this from a distance. Now, that separation no longer exists. We spoke to Erin Johnson at Allermuir Design about the origins of banquette seating and why it’s becoming so popular in the modern workplace.
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Each year, we hold our ‘Inspire Awards’ event, which is one of the ways we say thank you to our employees for their hard work and dedication.
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